Alma Nove Boston Food and Drink
Dinner menu


Lamb meatballs, coriander and mint, citrus-yogurt 11

Potato-crusted calamari, pickled green tomatoes, mustard aioli 13

Suppli, San Daniele prosciutto, fresh asiago wrapped in crispy risotto, arrabbiata 12

Island Creek oysters, roasted pepper cocktail, jicama mignonette 18*

Sautéed mussels, roasted baby heirloom tomatoes, garlic, white wine, grilled bread 13

Braised kobe brisket, truffle grilled cheese 14

Handmade cod cakes, butternut squash caponata, saffron butter 12.5

Artisan cheese and salumi platter, assorted cheeses, cured meat, chef’s daily accompaniments 15

Wood-grilled octopus, fingerling potatoes, Portuguese chorizo, preserved lemon, romesco 13

Duck confit pappardelle, shiitake mushrooms, herbed mascarpone 15  


Roasted red and golden beets, aged goat cheese, endive, blood orange vinaigrette 11.5

Mediterranean chopped salad, tomato, kalamata, cucumber, bell pepper, red onion, Bulgarian feta, preserved lemon, olive oil 13

Seasonal Caprese, roasted Italian eggplant, mizuna pesto, artisan-burrata 14.5

Baby arugula, gorgonzola, San Daniele prosciutto, port soaked figs 11.5

Traditional Caesar, garlic croutons, Parmesan, white anchovies 10* 


Garganelli with ragú Bolognese, herbed mascarpone 26

Homemade gnocchi, wild mushrooms, Madeira, truffled Pecorino 26

Butternut squash ravioli, seared scallops, smoked pancetta, chanterelles, bourbon-vanilla crema 28*

Cavatelli, house-smoked chicken, sausage, rapini pesto, toasted pine nuts 25

Tasting portion for each Primi available for $10 


Wood-grilled swordfish, shrimp and merguez risotto 34*

Mediterranean spiced cod, almond black rice, creamed Swiss chard, roasted tomato vinaigrette 34

Pan-seared Atlantic salmon, fingerling potatoes, cippolini onions, kale, beet vinaigrette 28*

Wood-grilled Bell & Evans chicken, whipped potatoes, garlic-herb roasted broccolini, mustard butter 27

Citrus and lager braised lamb shank, spiced couscous, olive, feta, cucumber gremolata 32

Wood-grilled hand-selected sirloin steak, cumin-scented sweet potatoes, salsa verde 37*

Wood-grilled pork tenderloin, mushroom, leek and Broad Meadow cheese focaccia bread pudding, red onion jam, smoked apple 28* 

add wood-grilled shrimp 6 | add seared scallops 10.5* 



Garlicky spinach 7.5

Truffled mac n' cheese 8.0

Brussels sprouts with bacon 7.5

Potato puree 5.5

Truffled herb frites 7.5

Lobster mashed potatoes 10.5

Kids Menu

Garganelli with butter   6

Garganelli and pork meatballs   8

Garganelli with Ragu’ Bolognese   8

Chicken fingers with crispy fries   8

Macaroni and cheese   8

Grilled cheese with crispy fries   6

Wood-grilled sirloin burger, homemade pickles, choice of cheese with crispy fries   7.50

Before placing your order, please inform your Server if a person in your party has a food allergy.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness